Mother’s Day Specials

Copy of Copy of mothers-day-weekend-specials

Served Saturday & Sunday

Starters

Crepes: Delicate, in house made crepes with fresh berries and whip cream.

$7.50

Strawberry & Cream cheese coffee cake

$2.50

The Main Event

Crab Cake Benedict: Homemade, gluten free, Dungeness crab cakes topped with poached eggs and hollandaise.

½ order…. $15.95 full order…$21.95

Lobster Benedict: A buttery croissant topped with succulent lobster, poached eggs and hollandaise. Served with fruit or potatoes.

$20.95

Island Monte Christo: Hawaiian bread dipped in a vanilla egg batter then grilled with cheddar cheese and black forest ham served with a side of pineapple chutney.  Choose from fruit or potatoes as a side.

$12.95

Stuffed French Toast: Three slices of French bread dipped in vanilla egg batter, grilled and layered with cream cheese filling and topped fresh berries.

$11.95

Quiche Lorraine: Delicate egg pie with applewood smoked bacon, caramelized onions and cheddar cheese. Served with a side of your choice.

$10.50

Vegetable Quiche: Asparagus, smoked gouda and caramelized onions. Served with a side of your choice.

$10.50